Look at the way they shine in the sunshine! The flavor of them really separates them from frozen processed fries. Although frozen fries are easier, take the extra step. You will thank yourself later!

Ingredients:
-5 Yellow Potatoes

-5 tbs of olive oil

-3 tbs of paprika

-2 tbs of pepper

-sprinkle of salt

-1 tbs of garlic powder

Steps:

Step #1: Preheat oven to 350 degrees. Start by cutting potatoes into eights, then cut the eighths in half. If you desire, cut again. In a large bowl, pour cold water and ice cubes to create a ice bath. Let soak for 5-7 minutes.

Step #2: The water should be cloudy due to the starch. Transfer the potatoes to a kitchen towel and dry well. Pat the potatoes to help dry, the dryer they are the crispier they will be.

Step #3: Place onto a baking tray and add olive oil, salt, pepper, garlic powder, and paprika. Use your hands to toss potatoes and cook evenly.

Step #4: Place into the oven and cook for 20 minutes. After the 20 minutes, they will be cooked but not browned, place on a high broil and cook for another few minutes.

Step #5: Let cool for 10 minutes. Enjoy 💙